Mastro’s Plumpjack Wine Dinner – D.C.
About The Event
An extraordinary evening…
Join us for three sophisticated wineries paired side, by side, by side with Mastro’s Five Course dinner. The evening will be guided by an experienced wine ambassador educating guests on the different characteristics of the wines and vineyards.
FIRST COURSE
Heirloom Tomato and Watermelon with Champange Vinaigrette
Paired with CADE Estate Sauvignon Blanc (Napa)
SECOND COURSE
Roasted Bone Marrow topped with Alaskan King Crab
Paired with Plumpjack Estate Chardonnay (Napa)
THIRD COURSE
Ribeye and Cabernet Trio
Ribeye with Horseradish Mashed Potatoes, Sauteed Mushrooms and Blue Cheese Creamed Spinach
Paired with Plumpjack Estate Cabernet (Napa)
Odette Estate Cabernet (Stags Leap District)
CADE Estate Cabernet (Howell Mountian)
FOURTH COURSE
Trio of Brie, Blue Cheese and Pecorino
Paired with Plumpjack Estate Merlot (Napa)
FIFTH COURSE
Upside Down Pineapple Butter Cake with Vanilla Ice Cream and Blackberry Sauce
Paired with Plumpjack Estate Chardonnay (Napa)
CADE Estate Cabernet (Howell Mountain)
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