Flavors & Stories: A Black History Month Culinary Experience
About The Event
This Black History Month, celebrate culture and legacy through creatively crafted, story-driven dishes at Flavors and Stories: A Black History Culinary Experience at Le Méridien. From February 1–March 1, enjoy a special prix-fixe tasting menu inspired by West African, American, and French influences, with each dish paired with a story rooted in Chef David’s Ghanaian heritage. Complete the experience with 3–5 signature cocktails honoring influential Black icons, each accompanied by a card sharing the story behind the figure.
Details
- Cost: RSVP for FREE
- Location: Le Meridien Washington DC, 1155 15th Street Northwest, Washington, DC 20005
- Metro: McPherson Square Station (Blue/Orange/Silver lines)
Visit HERE to learn more details about the experience and book your table!
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