Amy Brandwein’s new, all-day café will be fueled by a wood-fired oven and open for breakfast, lunch and dinner. Piccolina also offers a robust selection of housemade breads, coffee, pastries, and prepared food.
Smoked & Stacked specializes in house-cured pastrami and breakfast sandwiches served on milk bread. The restaurant is the brainchild of Marjorie Meek-Bradley, in partnership with tin shop, who worked in […]
The concept behind GRK Fresh was born around the Yeero (a term coined from the phonetic spelling of the word “gyro”) as the focal point. Three years were spent developing […]
This Maison Kayser location features a traditional French bakery offering our full range of products. All of our natural levain breads and viennoiseries are baked on site to offer you […]
Remind yourself of the better things in life. Steps from Franklin Square, take a break from the office, and let yourself indulge in the simple elegance of artisan pastries and […]
Artisanal, handmade, natural breads, pastries, cakes & French bistro dishes for food lovers!
At Gregorys, we believe that respect for our coffee and respect for our customers go hand in hand. So we take freshly roasted beans grown by skilled, dedicated farmers all […]
Café Chocolat is more than just an online store. We are a “brick-and-mortar” store located at the heart of Washington DC. If you’re new to chocolate, let’s talk a bit […]
Located in the Grand Hyatt Hotel in DC’s trendy Penn Quarter, Cure is inspired by the age-old tradition of curing foods to preserve & enhance flavors.The service style involves the […]
Located at the Hotel George on Capitol Hill, the Bistro Bis Restaurant is nationally renown for its regional American cuisine served with warm Southern Hospitality in an elegant and sophisticated […]
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