Lincoln is an expression of artistic collaboration in gastronomy and mixology design. Savor the seasonal American small plate menu crafted from fresh, local ingredients. Also, join them for one of […]

Escape the office and settle in for brunch or lunch in this light filled space. With an abundance of seating, this large coffee shop offers the perfect oasis to take […]

D.C. food business, Union Kitchen is expanding its retail footprint with two new grocery stores.  Union Kitchen Grocery will open in Downtown D.C.’s One Franklin Square and in Ballston Quarter. […]

Opaline Bar and Brasserie in Washington, DC, serves classic French food–food that people love and remember because it is consistent and simply prepared every time. The all-day menu features favorites […]

The primal art of smoke & flame Cherry, is your new open-fire kitchen destination in Washington, DC. Cherry brings its name and inspiration to life with a unique approach to […]

Modena presents Italian-inspired cuisine that takes heavy cues from seasonal and regionally sourced ingredients. Modena balances classic cuisine with a modern approach, all enhanced by Chef John Melfi’s passionate and […]

Sfoglina is a Fabio Trabocchi Restaurant and is named for the female artisans and Italian cultural icons that carry on the tradition of rolling sheets of pasta by hand with […]

American Son is Eaton DC‘s featured morning-through-late night restaurant. Set in a greenery-filled artistic environment, American Son presents simple yet thoughtful presentation of American comfort food, using ingredients and techniques […]

Sourcing ingredients from up and down the Chesapeake, Chefs Bryan and Michael Voltaggio offer a reimagined approach to the distinct flavors that have traditionally been part of the watershed’s offerings. […]