Offering classic and modern interpretations of two distinctly different, yet equally comforting all-American classics – fried chicken and doughnuts. Chef Jason Gehring brings an artful and whimsical touch to his doughnuts, while serving up regular, spicy and seasonal varieties of fried chicken.
Hours
8:00 a.m. to 5:30 p.m., Monday through Friday
9:00 a.m. to 5:00 p.m., Saturday
9:00 a.m. to 3:00 p.m., Sunday