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Serves:- Seared salmon- Paella- Tripe stew - Deep-fried mussels- Spain perfected grazing long before we considered anything except a plate of meat and vegetables a proper meal. And now Spain's tapas tradition seems just right to launch us into a new millennium. While the restaurant makes a stellar paella, what's really hot at Jaleo is the tapas, page after page of these little plates of savory Spanish treats, best eaten with a glass of sherry. With its sunny service and vibrant decorative tiles, Jaleo raises grazing to party intensity. Related Categories: Casual | Bars | Brunch | Restaurants | Salads | Spanish | Steaks & Chops | Tapas | Steaks & Chops | Full Bar | Wheelchair Access
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