Brazilian restaurant featuring a salad bar and all-you-can-eat meat. Operating under the espeto corrido service concept which translates from Portuguese as "continuous service."  Instead of ordering from a traditional menu, Fogo de Chao offers a prix-fixe system where guests can sample the entire menu, or just focus on their favorite items. The lunch and dinner menu features unlimited servings of 15 different cuts of fire-roasted meats, a buffet of gourmet salads and fresh-cut vegetables, and a variety of Brazilian side dishes 

 Serves: Leg of lamb, Pork loin, pork ribs and chicken, Steaks, Carved Meats, Caipirinhas